$7.69
Wrapped in bacon and seasoned with black pepper and brown sugar. Wine Pairing: Chardonnay or White Zinfandel, Beer Pairing: Wheat Ale
$10.29
Lightly breaded fresh white cheese curds, served with a side of sauce. Wine Pairing: Chardonnay, Beer Pairing: Pale Ale
$15.99
Garlic sauce, homemade mac & cheese, topped with parmesan, mozzarella, & pretzel bread crumbs. Wine Pairing: Pinot Noir and Chardonnay. Beer Pairing: Pale Ales
$34.99
Kilometer, Landjaeger, Red Dragon, Amber Ale Cheddar, Horseradish Cheddar, and Brie with homemade jam, apple sauce, pickled brussel sprouts, spicy mustard, seasonal fruit, pretzel crackers, and other accoutrements . *Gluten free without crackers. Wine Pairing: Riesling and Pinot Noir, Beer Pairing: Amber Ales and Lagers
$13.99
Romaine lettuce, apples, cranberries, and oranges. Served with a side of balsamic glaze, pecan, & parmesan. Dairy free/vegan without parmesan. Wine Pairing: Sauvignon Blanc and Chardonnay, Beer Pairing: Pilsner
$17.99
Garlic sauce, beef brisket burnt ends, kickin' bourbon sauce, onion jam, apples, and mozzarella cheese. Topped with balsamic glaze, pickled cabbage, and green onions. Wine Pairing: Malbec and Chardonnay, Beer Pairing: Belgian and Pilsner
$3.99
Topped with ice cream and caramel sauce. Wine Pairing: Zinfandels and Riesling, Beer Pairing: Scotch Ales and Brown Ales
$6.99
Deep-fried cornmeal fritter, served with honey mustard. Wine Pairing: Riesling, Beer Pairing: Pilsner
$3.99
Our homemade chips seasoned with our zesty BBQ seasoning. Serves 2-3 people. Wine Pairing: Zinfandels and Champagne, Beer Pairing: Pilsner
$29.99
An 18 inch fluffy pretzel, served with mustards, butters, and homemade beer cheese dip. Wine pairing: Zinfindal or Riesling, Beer Pairing: IPAs, Hoppy Pilsners
$12.29
Three sliders with fresh mozzarella and cheddar cheese, served on toasted sourdough. Wine Pairing: Sparkling Wine and Chardonnay, Beer Pairing: Pilsner and Amber Ale
$18.99
Garlic sauce, homemade mac & cheese, and bacon, topped with parmesan, mozzarella, & pretzel bread crumbs. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pale Ale
$16.99
Brown mustard, beer cheese, bratwurst, onion jam, and mozzarella, topped with pickled brussels sprouts & cabbage. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Pale Lager
$15.69
Garlic butter sauce, prosciutto, burrata, onion jam, butternut squash, pecans, spices, and balsamic glaze. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: IPAs
$11.89
Our house made flatbread dough shaped into corks tossed in cinnamon sugar, marshmallows, and graham crackers and baked in the oven. Topped with whipped cream and chocolate sauce. Add a scoop of Vanilla ice cream for an additional cost. Wine Pairings: Dry Red Wine and Chardonnay, Beer Pairing: Porters and Stouts
$11.49
Our homemade fried dough with apples, pecans, cinnamon, and caramel sauce tossed together and baked in the oven. Add a scoop of Vanilla ice cream for an additional cost. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Belgian
$15.99
Our house made flatbread dough shaped into corks, tossed with beer cheese, bratwurst, and grilled onion, Topped with mozzarella and baked in the oven. Served with a side of mustard and pickled cabbage. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Pale Lager
$8.49
Four toasted garlic bread, topped with warm butternut squash, pecans, and spices. Garnished with dried cranberries, parmesan, and balsamic glaze. Wine Pairing: Chardonnay and Zinfandel, Beer Pairing: IPAs, Stouts, Barrel Aged Beers
$17.99
Garlic sauce, house-made burrata, onion jam, mozzarella, pecans, and apples. Wine Pairing: Pinot Noir and Pinot Gris, Beer Pairing: Wheat and Belgian
$7.99
Topped with green onion and served with a side of apple sauce and sour cream. Wine Pairing: Sparkling Wines, Beer Pairing: Pale Ale and Hefeweizen
$13.79
Our house made flatbread dough shaped into corks, baked in the oven with mozzarella, parmesan, and garlic. Served a side of beer cheese and red sauce. Wine Pairing: Sparkling Wine or Pinot Noir, Beer Pairing: Pilsner
$6.29
Cavatappi noodles tossed in garlic beer cheese sauce, topped with pretzel bread crumbs and parmesan. Add bacon for an additional cost. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pale Ales
$9.89
Four hot pretzel sticks served with beer cheese, brown mustard, and cinnamon butter. * Vegan and dairy free without beer cheese and cinnamon butter. Wine Pairing: Zinfandel and Riesling, Beer Pairing: Hoppy Pilsner and IPA
$9.99
Creamy brie cheese baked in the oven, then topped with house made seasonal jam. Served with our seasoned pita chips and fruit. *Gluten free without chips. Wine Pairing: Cabernet Sauvignon or Merlot, Beer Pairing: German Pilsner
$14.99
Homemade bratwurst patties topped with beer cheese and onion. Served on brioche bun and with a side of mustard and pickled cabbage. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Pale Lager
$14.99
Three chicken schnitzels, served on brioche buns with brown mustard, dill pickle, apple sauce, and pickled cabbage. Wine Pairing: Chardonnay or Riesling, Beer Pairing: Bitter/Malty Beer
$13.59
Three potato cups filled with brat, bacon, mustard, and beer cheese. Topped with green onion and served with a side of sour cream. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Pale Lager
$9.69
Toasted garlic French breads topped with burrata cheese, cinnamon, jam, apples, balsamic glaze, and orange zest. Wine Pairing: Sauvignon Blanc and Pinot Noir, Beer Pairing: Wheat
$13.99
Three sliders with fresh mozzarella, white cheddar, pecans, apples, homemade fruit jam, and onion jam, served on toasted sourdough. Wine Pairing: Sauvignon Blanc and Pinot Noir, Beer Pairing: Wheat