Sunday Brunch Menu
$9.99
Scrambled eggs, thick-cut bacon, and potato pancakes, Served with a side of apple sauce. Wine Pairing: Sauvignon Blanc and Sparkling Wines, Beer Pairing: Lagers
$12.39
Three over easy eggs with fresh mozzarella and white cheddar cheese, served on a brioche bun and with a side of potato pancakes. Wine Pairing: Sauvignon Blanc and Sparkling Wines, Beer Pairing: Lagers
$6.99
Six pieces of bread, dipped in a sweet, cinnamon batter, topped with whipped cream and served with a side of syrup and cinnamon butter. Wine Pairing: Cabernet Sauvignon and Merlot, Beer Pairing: Vienna Lager
$2.99
Served with a side of raisins, brown sugar, and butter. *Vegan without butter. Wine Pairing: Cabernet Sauvignon and Syrah, Beer Pairing: Pale Beers
$9.99
Scrambled egg whites, sliced avocado, and fresh berries. Wine Pairing: Chardonnay or Pinot Grigio, Beer Pairing: Belgians and Wheat Beers
$2.89
Toasted bagel with side of cream cheese, seasonal jam, and butter. *Vegan and dairy free without cream cheese and butter. Wine Pairing: Riesling and Pinot Noir, Beer Pairing: Pale Ale
$5.99
Vanilla Greek yogurt topped with fresh berries and oat crumbles. Wine pairing: Riesling and Chardonnay, Beer Pairing: Pale Ale
$17.99
Three triple beef blend sliders topped with cheddar, bacon wrapped jalapeno, jam, and an over easy egg, served on a brioche bun. *Gluten, dairy, and egg free without cheddar, egg, and brioche bun.
$9.19
Four toasted garlic French bread, topped with burrata cheese, pecans, seasonal jam, balsamic glaze, & orange zest. Wine Pairing: Sauvignon Blanc and Pinot Noir, Beer Pairing: Wheat
$9.99
Four toasted garlic French bread topped with avocado, fresh tomato, burrata cheese, and spices, baked in the oven. Topped with balsamic glaze. *Vegan and dairy free with burrata and garlic sauce on bread. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
$9.99
Our homemade corks tossed in cinnamon sugar, fresh berries, whipped cream and served with a side of maple syrup. Wine Pairing: Rosé and Riesling, Beer Pairing: Brown Ale
$9.99
Our spin on traditional biscuits & gravy. Our homemade corks tossed in garlic butter, topped with hot sausage gravy and green onion. Wine Pairing: Malbec and Chardonnay, Beer Pairing: Oatmeal Stout
$6.59
Ready-to-drink canned bloody mary mix. Add a sidecar to for an additional cost.
$5.99
Delicate, floral and semi-dry with a touch of tartness, this alcohol-free sparkling wine is popular for a reason. No regrets.
$5.99
Fruity on the nose. Tiny, effervescent bubbles compliment notes of tart, green apple and fresh strawberry.
$2.69
Ask a server for a glass and have endless amounts of Cranberry, Orange, Apple, or Pineapple Juice or use it to build your own mimosas.
$9.29
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes.