Gluten Free, Vegeterian, Vegan, Dairy Free, Egg Free

$9.89

Four Jalapenos filled with cream cheese & wrapped in bacon, served with a side of seasonal jam. Wine Pairing: Chilled Rosé and Zinfandels, Beer Pairing: Pilsner

$15.99

Lightly coated calamari, served with banana peppers, sweet drop peppers, and a side of sweet chili sauce. Wine Pairing: Chardonnay or Pinot Noir, Beer Pairing: Pilsner or Hefeweizen

$9.89

Lightly breaded fresh white cheese curds, served with a side of sauce. Wine Pairing: Chardonnay, Beer Pairing: Pale Ale

$9.99

Four slightly sweet dates with buttery, squeaky cheese wrapped in bacon. Wine Pairing: Merlot or Cabernet Sauvignon, Beer Pairing: Belgian Ale

$7.69

Wrapped in bacon and seasoned with black pepper and brown sugar. Wine Pairing: Chardonnay or White Zinfandel, Beer Pairing: Wheat Ale

$9.89

Four hot pretzel sticks served with beer cheese, brown mustard, and cinnamon butter. * Vegan and dairy free without beer cheese and cinnamon butter. Wine Pairing: Zinfandel and Riesling, Beer Pairing: Hoppy Pilsner and IPA

$9.89

Our house made flatbread dough shaped into corks, tossed in garlic parmesan, and served with beer cheese & red sauce. Wine Pairing: Sparkling Wine or Pinot Grigio, Beer Pairing: Pilsner

$8.59

A deconstructed popper! Cream cheese, cheddar cheese, fire roasted jalapenos, & red peppers. Served warm with our seasoned pita chips. *Gluten Free without pita chips. Wine Pairing: White Wine and Rosé, Beer Pairing: IPA and Lagers

$6.69

Burrata cheese, pizza sauce, and spices baked in the oven. Served with toasted garlic bread. *Gluten free without bread. Wine Pairing: Light Rosés and Whites, Beer Pairing: Light Lagers and Pilsner

$6.29

Cavatappi noodles tossed in garlic beer cheese sauce, topped with pretzel bread crumbs and parmesan. Add bacon for an additional cost. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pale Ales

$6.99

Deep-fried cornmeal fritter, served with honey mustard. Wine Pairing: Riesling, Beer Pairing: Pilsner

$8.49

Four toasted garlic bread, topped with warm butternut squash, pecans, and spices. Garnished with dried cranberries, parmesan, and balsamic glaze. Wine Pairing: Chardonnay and Zinfandel, Beer Pairing: IPAs, Stouts, Barrel Aged Beers

$1.00

Want to show the kitchen some love? Add a tip for our kitchen rockstars.

$7.99

Topped with green onion and served with a side of apple sauce and sour cream. Wine Pairing: Sparkling Wines, Beer Pairing: Pale Ale and Hefeweizen

$4.59

House marinated olive mix with herbs and spices. Wine Pairing: Pinot Noir and Cabernet Sauvignon, Beer Pairing: Blonde Ale or Hefeweizen

$9.79

Creamy brie cheese baked in the oven, then topped with house made seasonal jam. Served with our seasoned pita chips and fruit. *Gluten free without chips. Wine Pairing: Cabernet Sauvignon or Merlot, Beer Pairing: German Pilsner

$9.69

House made hummus, topped with roasted red pepper pesto. Served with carrots, cucumbers, celery, peppers, seasoned pita chips, & ranch dressing. *Vegan, dairy free, & egg free without ranch. Wine Pairing: White Wines and Dry Rosé, Beer Pairing: Belgian Wheat

$7.79

Three large mushroom caps stuffed with creamy spinach dip and topped with parmesan, bread crumbs, and parsley. *Gluten free without breadcrumbs. Wine Pairing: Syrah and Pinot Noir, Beer Pairing: Golden Ales

$29.99

An 18 inch fluffy pretzel, served with mustards, butters, and homemade beer cheese dip. Wine pairing: Zinfindal or Riesling, Beer Pairing: IPAs, Hoppy Pilsners

$8.69

Tossed in lemon, oil, and spices. These peppers resemble Jalapeno peppers, but are generally mild in flavor, with an occasional spicy one. Wine pairing: Sauvignon Blanc, Beer Pairing: Pilsner

$3.99

Vinegar marinated garbanzo beans, fried until crispy and tossed in salt and parsley. Wine Pairing: Chardonnay or Sauvignon Blanc, Beer Pairing: Pale Ale

$8.59

Cheesy spinach mix, baked in the oven, served with toasted french bread. *Gluten free without bread. Wine Pairing: Riesling and Pinot Grigio, Beer Pairing: Blonde Ale

$16.99

House-fried pita chips tossed in lemon vinaigrette, topped with mozzarella, tomatoes, roasted red peppers, marinated olives, feta cheese, oregano, cucumbers, and green onion. Served with a side of homemade tzatziki sauce. Wine Pairing: Pinot Noir and Sauvignon Blanc, Beer Pairing: Blonde and Belgian

$11.49

Hand breaded white meat chicken tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Riesling and Chardonnay, Beer Pairing: Pilsners and Pale Ales

$12.99

House smoked bone-in chicken wings tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Sparkling Wines and Riesling, Beer Pairing: Pale Ales and IPAs

$15.19

Crispy shrimp, served with a side of tartar sauce, bloody mary cocktail sauce, and lemon OR with customer's choice of sauce. *All sauces are dairy free except tartar sauce, garlic parmesan, and buff & blue. Wine Pairing: Chardonnay and Sauvignon Blanc, Beer Pairing: Citrus Infused Beer and Pilsner

$13.29

Bite size breaded Alaskan pollock fish wings, served with lemon, tartar sauce, and bloody mary cocktail sauce OR with customer's choice of sauce. *All sauces are egg free except tartar sauce and ranch. Wine Pairing: Sparkling Wine and Prosecco, Beer Pairing: Citrus Infused Beers

$9.89

Hand breaded cauliflower tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Riesling or Sauvignon Blanc, Beer Pairing: Pale Ale

$9.99

Four toasted garlic French bread topped with avocado, fresh tomato, burrata cheese, and spices, baked in the oven. Topped with balsamic glaze. *Vegan and dairy free with burrata and garlic sauce on bread. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs

$14.29

Three breaded chicken breasts with Korean BBQ sauce, cabbage and green onion, Served on brioche rolls. *Dairy and egg free without brioche bun. Wine Pairing: Chianti or Riesling, Beer Pairing: Dry Stouts and Lagers

$15.29

Three breaded chicken breasts tossed in Nashville hot and topped with homemade pickles. Served on a brioche bun. *Egg and dairy free without brioche bun. Wine Pairing: Sparkling Wine or Chardonnay, Beer Pairing: Pale Ales and IPAs

$14.49

Three triple beef blend sliders topped with white cheddar, served on a brioche bun with a side of ketchup and mustard *Gluten, dairy and egg free without cheddar and brioche bun. Wine Pairing: Cabernet Sauvignon and Syrah, Beer Pairing: Lager, Pilsner

$15.99

Three sliders with fresh mozzarella, white cheddar, thinly sliced pot roast, peppers, onion jam, and roasted garlic sauce. Served with a side of brown mustard. Wine pairing: Merlot and Cabernet Sauvignon, Beer Pairing: Brown Ales and Stouts

$14.49

Three triple beef blend sliders topped with cheddar, bacon, BBQ sauce, and house-made pickles, served on a brioche bun. *Gluten, dairy, and egg free without cheddar and brioche bun. Wine Pairing: Cabernet Sauvignon and Pinot Noir, Beer Pairing: Amber and Brown Ales

$14.49

Three breaded chicken breast, red sauce, mozzarella, and parmesan, served on a brioche bun. *Dairy and egg free without bun and cheese. Wine Pairing: Chianti and Pinot Noir, Beer Pairing: Wheat.

$12.29

Three sliders with fresh mozzarella and cheddar cheese, served on toasted sourdough. Wine Pairing: Sparkling Wine and Chardonnay, Beer Pairing: Pilsner and Amber Ale

$14.49

Three triple beef blend sliders topped with cheddar, onions, and mushrooms, served on a brioche bun. *Gluten, dairy, and egg free without bun and cheddar. Wine Pairing: Pinot Noir and Cabernet Sauvignon, Beer Pairing: Lager and Pilsner

$13.49

Three crispy potato cups filled with buffalo chicken and popper dip. Served with a side of ranch. Wine Pairing: White Wine and Rosé, Beer Pairing: IPAs and Lagers

$15.99

Three sliders with fresh mozzarella, white cheddar, beef brisket, gochujang sauce, pickled carrots, and green onion served on toasted sourdough. Wine Pairing: Malbec and Shiraz, Beer Pairing: Pilsner

$13.49

Three potato cups filled with popper dip and BBQ seasoned burnt ends. Topped with green onion and served with a side of sour cream. Wine Pairing: Riesling and Pinot Noir, Beer Pairing: Pale Lager

$15.29

Three breaded chicken breasts tossed in buffalo sauce and garlic butter, topped with cheddar and shaved celery. Served on a brioche bun with a side of ranch and smoked gorgonzola. Wine Pairing: Sparkling Wine or Chardonnay, Beer Pairing: Pale Ales and IPAs

$14.59

Three triple beef blend sliders, topped with jalapeno popper dip, and served on brioche bun. Wine Pairing: Moscato and Shiraz, Beer Pairing: IPAs

$16.99

Garlic butter sauce, thinly sliced chicago beef, giardiniera, and mozzarella. Wine Pairing: Merlot and Cabernet Sauvignon, Beer Pairing: Brown Ales and Stouts

$14.29

Red sauce, house-made burrata, cheddar, parmesan and mozzarella cheese. Wine Pairing: Riesling and Rosé, Beer Pairing: Pale Ales and Lagers

$14.29

Red sauce, pepperoni, and mozzarella. Wine Pairing: Chianti and Merlot, Beer Pairing: IPA

$15.99

Red sauce, Italian sausage, and mozzarella Wine Pairing: Pinot Gris and Pinot Blanc, Beer Pairing: Wheat or Hefeweizen

$17.69

Red sauce, Italian sausage, pepperoni, bacon & mozzarella. Wine Pairing: Chianti and Merlot, Beer Pairing: IPAs

$17.99

Garlic sauce, beef brisket burnt ends, kickin' bourbon sauce, onion jam, apples, and mozzarella cheese. Topped with balsamic glaze, pickled cabbage, and green onions. Wine Pairing: Malbec and Chardonnay, Beer Pairing: Belgian and Pilsner

$15.09

Red sauce, prosciutto, pineapple and mozzarella. Wine Pairing: Pinot Grigio and Chardonnay, Beer Pairing: Pilsner

$17.99

Garlic sauce, homemade mac & cheese, and bacon, topped with parmesan, mozzarella, & pretzel bread crumbs. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pale Ale

$15.99

Garlic sauce, homemade mac & cheese, topped with parmesan, mozzarella, & pretzel bread crumbs. Wine Pairing: Pinot Noir and Chardonnay. Beer Pairing: Pale Ales

$15.69

Garlic butter sauce, prosciutto, burrata, onion jam, butternut squash, pecans, spices, and balsamic glaze. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: IPAs

$16.99

Garlic sauce, house-made burrata, onion jam, mozzarella, pecans, and apples. Wine Pairing: Pinot Noir and Pinot Gris, Beer Pairing: Wheat and Belgian

$15.54

Red sauce, mushrooms, Italian sausage, and mozzarella. Wine Pairing: Pinot Gris and Pinot Blanco, Beer Pairing: Wheat and Hefeweizen

$14.29

Red sauce, Soppressata, and mozzarella. Wine Pairing: Pinot Grigio and Sauvignon Blanc, Beer Pairing: Porters and Stouts

$16.99

Garlic sauce, tomatoes, roasted red peppers, house marinated olives, feta, Italian seasonings, & mozzarella cheese. Wine Pairing: Pinot Noir and Sauvignon Blanc, Beer Pairing: Blonde and Belgian

$18.69

Garlic sauce, BBQ chicken, bacon, onion jam, mozzarella, and green onions. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Brown Ales and Dark Lagers

$15.99

Garlic sauce, house-made burrata, tomatoes, breaded chicken, parmesan, and mozzarella cheese. Wine Pairing: Chianti and Pinot Noir, Beer Pairing: Wheat

$15.69

Garlic sauce, spinach, house-made burrata, tomatoes, Italian seasonings, mozzarella cheese, and topped with parmesan. Wine Pairing: Pinot Gris and Riesling, Beer Pairing: Blonde Ale

$15.99

Red sauce, tomatoes, mushrooms, spinach, parmesan, & mozzarella. *Vegan without mozzarella. Wine Pairing: Pinot Gris and Riesling, Beer Pairing: Blonde Ale

$2.99

Slow cooked onions, garlic, beef broth, wine, and spices. Crackers upon request. *gluten and dairy free without crackers and bread. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Brown Ales

$3.29

Tomato broth based soup with cavatappi, beans, Tuscan vegetables, chicken, and spices. Topped with parmesan. Crackers upon request. *Gluten free without noodles, Dairy free without parmesan.

$3.29

Tomato broth based soup with cavatappi, beans, Tuscan vegetables, and spices. Topped with parmesan. Crackers upon request. *Gluten free without noodles, Dairy free without parmesan.

$13.99

Romaine lettuce, apples, cranberries, and oranges. Served with a side of balsamic glaze, pecan, & parmesan. Dairy free/vegan without parmesan. Wine Pairing: Sauvignon Blanc and Chardonnay, Beer Pairing: Pilsner

$4.99

Individually bagged gluten-free crackers made with brown rice flour, sesame seeds, olive oil, and sea salt.

$31.99

Five cheeses with homemade jam, marcona almonds, seasonal fruit, crackers, and other accoutrements. Serves 2-3 *Gluten free without crackers. Wine Pairing: Pinot Noir, Riesling, Beer Pairing: IPAs

$32.99

Two meats and three cheeses with homemade jam, marcona almonds, seasonal fruit, crackers, and other accoutrements . Serves 2-3. *Gluten free without crackers. Wine Pairing: Cabernet Sauvignon, Zinfandel, Beer Pairing: Gose and Pilsner

$3.29

Tomato broth based soup with cavatappi, beans, Tuscan vegetables, Italian sausage and spices. Topped with parmesan. Crackers upon request. *Gluten free without noodles, Dairy free without parmesan.

$4.69

Romaine lettuce, tomato, cucumber, and roasted red pepper, and choice of ranch or lemon vinaigrette. Serves 1. *Dairy Free with lemon vinaigrette. Wine Pairing: Sauvignon Blanc and Pinot Gris, Beer Pairing: Malty and Sweet Beers

$17.49

Four chef chosen cheeses with seasonal jam, marcona almonds, seasonal fruit, and Sip's homemade crackers. Serves 2. *Gluten free without crackers. Wine Pairing: Pinot Noir and Riesling, Beer Pairing: IPAs

$10.49

Romaine lettuce, tomato, cucumber, and roasted red pepper, Add feta for an additional charge. Shareable, serves 2-3. *Dairy Free if served with the lemon vinaigrette. Wine Pairing: Sauvignon Blanc and Pinot Gris, Beer Pairing: Malty and Sweet Beers