Wine List

LaLuca Prosecco 187ml $9.29 each

A straw yellow color with marked green glints. Lasting perlage. Aromas of white flowers, pear, apple with a clear hint of sage. Light and refreshing with soft fruit notes of lemon and peach.

Ponga Sauvignon Blanc $30.00 each

A vibrant New Zealand Sauvignon Blanc with aromas of ripe citrus and tropical fruits on the nose lead into a palate full of white peach and grapefruit. The crisp aromas are accented with chalky, mineral tones. Great acid backbone with a delicious finish.

Pike Road Pinot Gris $31.00 each

From the Campbell family, lighter with strong notes of green apple, pear, and honey. Soft peach flavors with citrus.

Canyon Road Pinot Grigio $26.75 each

Medium bodied with hints of green apple, white peach and floral blossom. This slightly sweet, crisp Pinot Grigio leaves a refreshing and revitalizing finish on your palate.

Zenato delle Venezie Pinot Grigio $30.00 each

Crisp and smooth Pinot Grigio from Italy. Lemon-green color with aromas of pear, green apple, and nectarine. Flavors of lemon, ripe white fruit, hints of melon, and almond. Good minerality. Citrus driven finish.

Barone PInot Grigio $30.00 each

Crisp and light, green apples, honeydew, and lemon, lingers on the tongue

SB Sauv Blanc $32.50 each

Heavy floral notes with pear and citrus. Flavors of blossom, sweet mandarin, honeysuckle, and cinnamon

Lorelle Pinot Grigio $32.00 each

Dry with a hint of sweetness. Flavors of pear, stone fruit and green apple

Salty Blonde $31.00 each

A well-balanced composition of tropical fruit, exquisite minerality and refined acidity crisp with a lemony finish

OPR Sauv Blanc $31.00 each

This year, the 2020 OPR Sauvignon Blanc was made moderately “grassy”, with more citrus and apple fruit and traces of gooseberry, melon, and fig aromas. The body is light to medium and focused, with obvious richness, finishing on refreshingly high notes of acidity and minerality. The wine was slowly fermented at a cold temperature to preserve more of the aromatics and acidity as well as achieving a fuller and viscous body. No oak was used during the aging.