Shareables
$9.69
House made red pepper hummus served with carrots, cucumbers, celery, peppers, pita chips, & ranch dressing. *Vegan, dairy free, & egg free without ranch. Wine Pairing: White Wines and Dry Rosé, Beer Pairing: Belgian Wheat
$8.39
Cheesy spinach mix, baked in the oven, served with toasted french bread. *Gluten free without bread. Wine Pairing: Riesling and Pinot Grigio, Beer Pairing: Blonde Ale
$9.49
Four slightly sweet dates with buttery, squeaky cheese wrapped in bacon. Wine Pairing: Merlot or Cabernet Sauvignon, Beer Pairing: Belgian Ale
$3.99
Vinegar marinated garbanzo beans, fried until crispy and tossed in salt and parsley. Wine Pairing: Chardonnay or Sauvignon Blanc, Beer Pairing: Pale Ale
$4.49
House marinated olive mix with herbs and spices. Wine Pairing: Pinot Noir and Cabernet Sauvignon, Beer Pairing: Blonde Ale or Hefeweizen
$9.79
Brie cheese baked in the oven and topped with house made seasonal jam. Served with our house made pita chips. *Gluten free without chips. Wine Pairing: Cabernet Sauvignon or Merlot, Beer Pairing: German Pilsner
$7.99
Topped with green onion and served with a side of apple sauce and sour cream. Wine Pairing: Sparkling Wines, Beer Pairing: Pale Ale and Hefeweizen
$9.69
Four pretzel sticks served hot with beer cheese, brown mustard, and cinnamon butter. * Vegan and dairy free without beer cheese and cinnamon butter. Wine Pairing: Zinfandel and Riesling, Beer Pairing: Hoppy Pilsner and IPA
$9.49
Our house made flatbread dough shaped into corks, tossed in garlic parmesan, and served with beer cheese & red sauce. Wine Pairing: Sparkling Wine or Pinot Grigio, Beer Pairing: Pilsner
$15.69
Lightly coated calamari. Served with banana peppers, sweet drop peppers a side of sweet red chili sauce. Wine Pairing: Chardonnay or Pinot Noir, Beer Pairing: Pilsner or Hefeweizen
$9.49
Four Jalapenos filled with cream cheese & wrapped in bacon. Wine Pairing: Chilled Rosé and Zinfandels, Beer Pairing: Pilsner
$8.99
Lightly breaded fresh white cheese curds, served with a side of sauce. Wine Pairing: Chardonnay, Beer Pairing: Pale Ale
$7.99
Four toasted garlic bread, topped with a tomato basil mix. Garnished with parmesan and balsamic glaze. *Dairy free and vegan without garlic sauce on bread and parmesan. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: German Wheat
$8.39
Tossed in lemon, oil, and spices. These peppers resemble Jalapeno peppers, but are generally mild in flavor, with an occasional spicy one. Wine pairing: Sauvignon Blanc, Beer Pairing: Pilsner
$7.39
Three large mushroom caps stuffed with creamy spinach dip and topped with parmesan, bread crumbs, and parsley. *Gluten free without breadcrumbs. Wine Pairing: Syrah and Pinot Noir, Beer Pairing: Golden Ales
$9.89
Four jalapenos filled with cream cheese, wrapped in bacon and baked with house made jam. Wine Pairing: Merlot and Zinfandels, Beer Pairing: Pilsner
$8.39
A deconstructed popper! Cream cheese, cheddar cheese, fire roasted jalapenos, & red peppers. Served warm with our house-made pita chips. *Gluten Free without pita chips. Wine Pairing: White Wine and Rosé, Beer Pairing: IPA and Lagers
$29.99
An 18 inch fluffy pretzel, served with mustards, butters, and homemade beer cheese dip. Wine pairing: Zinfindal or Riesling, Beer Pairing: IPAs, Hoppy Pilsners
$3.99
Our homemade chips seasoned with our zesty BBQ seasoning. Serves 2-3 people. Wine Pairing: Zinfandels and Champagne, Beer Pairing: Pilsner
$6.69
Wrapped in bacon and seasoned with black pepper and brown sugar. Wine Pairing: Chardonnay or White Zinfandel, Beer Pairing: Wheat Ale
$13.79
Our house made flatbread dough shaped into corks, tossed in garlic & parmesan, baked in the oven with loads of mozzarella and served with beer cheese & red sauce on the side. Wine Pairing: Sparkling Wine or Pinot Noir, Beer Pairing: Pilsner
$6.69
Burrata cheese, pizza sauce, and spices baked in the oven. Served with toasted garlic bread. *Gluten free without bread. Wine Pairing: Light Rosés and Whites, Beer Pairing: Light Lagers and Pilsner
$7.99
Avocado slices coated in a chili spiced breading, served with spicy mayo. *Egg free without spicy mayo. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
$1.00
Want to show the kitchen some love? Add a tip for our kitchen rockstars.
$16.99
House-fried pita chips tossed in lemon vinaigrette, topped with mozzarella, tomatoes, roasted red peppers, marinated olives, feta cheese, oregano, cucumbers, and green onion. Served with a side of homemade tzatziki sauce. Wine Pairing: Pinot Noir and Sauvignon Blanc, Beer Pairing: Blonde and Belgian
Wings & Things
$12.19
House smoked bone-in chicken wings tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Sparkling Wines and Riesling, Beer Pairing: Pale Ales and IPAs
$10.99
Hand breaded white meat chicken tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Riesling and Chardonnay, Beer Pairing: Pilsners and Pale Ales
$14.69
Crispy shrimp, served with a side of tartar sauce, bloody mary cocktail sauce, and lemon OR with customer's choice of sauce. *All sauces are dairy free except tartar sauce, garlic parmesan, and buff & blue. Wine Pairing: Chardonnay and Sauvignon Blanc, Beer Pairing: Citrus Infused Beer and Pilsner
$9.69
Hand breaded cauliflower tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Riesling or Sauvignon Blanc, Beer Pairing: Pale Ale
$12.39
Bite size breaded Alaskan pollock fish wings, served with lemon, tartar sauce, and bloody mary cocktail sauce OR with customer's choice of sauce. *All sauces are egg free except tartar sauce and ranch. Wine Pairing: Sparkling Wine and Prosecco, Beer Pairing: Citrus Infused Beers
Sliders and Crostinis
$14.59
Three triple beef blend sliders, topped with jalapeno popper dip, and served on brioche bun. Wine Pairing: Moscato and Shiraz, Beer Pairing: IPAs
$13.29
Three potato cups filled with popper dip and BBQ seasoned burnt ends. Topped with green onion and served with a side of sour cream. Wine Pairing: Riesling and Pinot Noir, Beer Pairing: Pale Lager
$15.99
Three sliders with fresh mozzarella, white cheddar, beef brisket, gochujang sauce, pickled carrots, and green onion served on toasted sourdough. Wine Pairing: Malbec and Shiraz, Beer Pairing: Pilsner
$8.89
Four toasted garlic French bread, topped with fresh tomato, burrata cheese, and spices, then baked in the oven. Wine Pairing: White Wines and Rosé, Beer Pairing: Light Lagers and Pilsners
$9.19
Four toasted garlic French bread, topped with burrata cheese, pecans, seasonal jam, balsamic glaze, & orange zest. Wine Pairing: Sauvignon Blanc and Pinot Noir, Beer Pairing: Wheat
$14.49
Three triple beef blend sliders topped with cheddar, served on a brioche bun with a side of ketchup and mustard *Gluten, dairy and egg free without cheddar and brioche bun. Wine Pairing: Cabernet Sauvignon and Syrah, Beer Pairing: Lager, Pilsner
$12.19
Three Sliders with Fresh Mozzarella & Cheddar Cheese, served on toasted sourdough. Add ghost pepper cheese for $1.50 more. Wine Pairing: Sparkling Wine and Chardonnay, Beer Pairing: Pilsner and Amber Ale
$14.49
Three breaded chicken breast, red sauce, mozzarella, and parmesan, served on a brioche bun. *Dairy and egg free without bun and cheese. Wine Pairing: Chianti and Pinot Noir, Beer Pairing: Wheat.
$12.99
Three sliders with fresh mozzarella, white cheddar, tomato, basil, parmesan, and balsamic glaze, served on toasted sourdough. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: German Wheat
$15.99
Three breaded chicken breasts tossed in our kickin' bourbon sauce, topped with cheddar, bacon, and pickled onions. Served on a brioche bun. *Dairy free without brioche bun and cheddar. Wine Pairing: Merlot and Sauvignon Blanc, Beer Pairing: Red Ales, Pale Ales
$13.99
Three sliders with fresh mozzarella, white cheddar, tomato, and avocado, served on toasted sourdough. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
$7.99
Four toasted garlic French bread, topped with burrata cheese and spices, then baked in the oven. Wine Pairing: Sparkling Wine and Pinot Grigio, Beer Pairing: Pilsner
$9.99
Four toasted garlic French bread topped with avocado, fresh tomato, burrata cheese, and spices, baked in the oven. Topped with balsamic glaze. *Vegan and dairy free with burrata and garlic sauce on bread. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
$15.29
Three breaded chicken breasts tossed in buffalo sauce and garlic butter, topped with cheddar and shaved celery. Served on a brioche bun with a side of ranch and smoked gorgonzola. Wine Pairing: Sparkling Wine or Chardonnay, Beer Pairing: Pale Ales and IPAs
$14.29
Three breaded chicken breasts with Korean BBQ sauce, cabbage and green onion, Served on brioche rolls. *Dairy and egg free without brioche bun. Wine Pairing: Chianti or Riesling, Beer Pairing: Dry Stouts and Lagers
$15.29
Three breaded chicken breasts tossed in Nashville hot and topped with homemade pickles. Served on a brioche bun. *Egg and dairy free without brioche bun. Wine Pairing: Sparkling Wine or Chardonnay, Beer Pairing: Pale Ales and IPAs
$12.99
Three potato cups filled with beer cheese, cheddar, and jalapeno. Served with a side of sour cream. Wine Pairing: White Wine, Beer Pairing: IPA and Saison
$14.49
Three triple beef blend sliders topped with cheddar, grilled onions, and mushrooms, served on a brioche bun. *Gluten, dairy, and egg free without bun and cheddar. Wine Pairing: Pinot Noir and Cabernet Sauvignon, Beer Pairing: Lager and Pilsner
$13.99
Three sliders with fresh mozzarella, white cheddar, grilled peaches, pecans, seasonal jam, balsamic glaze, served on toasted sourdough. Wine Pairing: Sparkling Wines and Chardonnay, Beer Pairing: Belgian
$14.99
Three triple beef blend sliders topped with ghost pepper cheddar, served on a brioche bun and topped with roasted onion sauce and green onions. *Gluten, dairy and egg free without ghost pepper cheddar, roasted onion sauce, and brioche bun. Wine Pairing: Moscato and Shiraz, Beer Pairing: IPAs
$12.99
Three crispy potato cups filled with a buffalo chicken and popper dip. Served with a side of ranch. Wine Pairing: White Wine and Rosé, Beer Pairing: IPAs and Lagers
$14.49
Three triple beef blend sliders topped with cheddar, onion jam, bacon, & teriyaki glaze. Served on brioche rolls. *Gluten and egg free without side, teriyaki glaze, and brioche bun. Dairy free without cheddar and brioche bun. Wine Pairing: Malbec and Shiraz, Beer Pairing: Pilsner
Flatbreads
$14.89
Our homemade flatbread dough with red sauce, prosciutto, pineapple and mozzarella. Wine Pairing: Pinot Grigio and Chardonnay, Beer Pairing: Pilsner
$14.65
Our homemade flatbread dough with a garlic butter sauce, bruschetta tomato mix, and mozzarella, topped with balsamic glaze and parmesan. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: German Wheat
$16.69
Our homemade flatbread dough with a garlic sauce, tomatoes, roasted red peppers, house marinated olives, feta, Italian seasonings, & mozzarella cheese. Wine Pairing: Pinot Noir and Sauvignon Blanc, Beer Pairing: Blonde and Belgian
$18.49
Our homemade flatbread dough with a garlic sauce, BBQ chicken, bacon, onion jam, mozzarella, and green onions. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Brown Ales and Dark Lagers
$15.99
Our homemade flatbread dough with red sauce, house-made burrata, tomatoes, breaded chicken, parmesan, and mozzarella cheese. Wine Pairing: Chianti and Pinot Noir, Beer Pairing: Wheat
$15.69
Our homemade flatbread dough with a garlic sauce, spinach, house-made burrata, tomatoes, Italian seasonings, mozzarella cheese, and topped with parmesan. Wine Pairing: Pinot Gris and Riesling, Beer Pairing: Blonde Ale
$15.99
Our homemade flatbread dough with a red sauce, tomatoes, mushrooms, spinach, parmesan, & mozzarella. *Vegan without mozzarella. Wine Pairing: Pinot Gris and Riesling, Beer Pairing: Blonde Ale
$14.29
Our homemade flatbread dough with red sauce, Soppressata, and mozzarella. Wine Pairing: Pinot Grigio and Sauvignon Blanc, Beer Pairing: Porters and Stouts
$14.29
Our homemade flatbread dough with red sauce, pepperoni, and mozzarella. Wine Pairing: Chianti and Merlot, Beer Pairing: IPA
$15.99
Our homemade flatbread dough with a garlic sauce, tomatoes, mozzarella, bacon, romaine, and mayo. *Egg free without mayo. Wine Pairings: Pinot Noir and White Zinfandel, Beer Pairings: Amber Ale
$15.99
Our homemade flatbread dough with a red sauce, Italian sausage, and mozzarella Wine Pairing: Pinot Gris and Pinot Blanc, Beer Pairing: Wheat or Hefeweizen
$17.59
Our homemade flatbread dough with garlic butter sauce, house-made burrata, tomatoes, avocado, and mozzarella. Topped with green onion and cilantro. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
$14.29
Our homemade flatbread dough with red sauce, house-made burrata, cheddar, parmesan and mozzarella cheese. Wine Pairing: Riesling and Rosé, Beer Pairing: Pale Ales and Lagers
$18.49
Our homemade flatbread dough with a garlic sauce, fajita chicken, tomato, mozzarella, lettuce, green onion, tortilla strips, & homemade southwest ranch. *Egg free without southwest ranch. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pilsner
$18.19
Our homemade flatbread dough with a garlic sauce, chicken, tomatoes, mozzarella, bacon, romaine, & ranch. *Egg free without ranch. Wine Pairing: Sauvignon Blanc and Riesling, Beer Pairing: Pale Ale and Hefeweizen
$17.69
Our homemade flatbread dough with a red sauce, Italian sausage, pepperoni, bacon & mozzarella. Wine Pairing: Chianti and Merlot, Beer Pairing: IPAs
$17.39
Our homemade flatbread dough with garlic butter, buffalo, crispy cauliflower, mozzarella, and shaved celery. Served with a side of smoked gorgonzola and ranch. *Egg free without ranch Wine Pairing: White Wine and Rosé, Beer Pairing: IPAs and Lagers
$17.24
Our homemade flatbread dough with a garlic sauce, pineapple, chicken, sweet chili sauce, mozzarella, pickled cabbage, and green onion. Wine Pairing: Chardonnay or Grenache, Beer Pairing: Pilsner
$16.49
Our homemade flatbread dough with a garlic sauce, beef brisket burnt ends, kickin' bourbon sauce, onion jam, peaches, mozzarella cheese, balsamic glaze, and green onions. Wine Pairing: Malbec and Chardonnay, Beer Pairing: Belgian and Pilsner
$15.54
Our homemade flatbread dough with a red sauce, mushrooms, Italian sausage, and mozzarella. Wine Pairing: Pinot Gris and Pinot Blanco, Beer Pairing: Wheat and Hefeweizen
Charcuterie Boards, Soups, & Shareable Salads
$34.99
Pepperoni, Chorizo, Romano, Brie, Ghost Pepper Cheddar, Manchego with homemade jam, marcona almonds, seasonal fruit, crackers, and other accoutrements. *gluten free without crackers. Wine pairing: Zinfandels and White Wine, Beer Pairing: Mild Lager and Pilsner
$4.99
Individually bagged gluten-free crackers made with brown rice flour, sesame seeds, olive oil, and sea salt.
$32.99
Two meats and three cheeses with homemade jam, marcona almonds, seasonal fruit, crackers, and other accoutrements . *Gluten free without crackers. Wine Pairing: Cabernet Sauvignon, Zinfandel, Beer Pairing: Gose and Pilsner
$12.99
Crispy chickpeas, tomato, cucumber, roasted red pepper, and olives, tossed in lemon vinaigrette and served on romaine lettuce with a side of garlic bread. Feta for an additional charge. *Dairy and gluten free without the side of garlic bread. Wine Pairing: Chardonnay, Sauvignon Blanc, Beer Pairing: Malty or Sweet Ales
$10.49
Romaine lettuce, tomato, cucumber, and roasted red pepper. Served with a side of garlic bread. Add feta for an additional charge. Shareable, serves 2-3. *Dairy Free without the side of garlic bread and served with the lemon vinaigrette. Gluten Free without side of garlic bread. Wine Pairing: Sauvignon Blanc and Pinot Gris, Beer Pairing: Malty and Sweet Beers
$17.29
Four chef chosen cheeses with seasonal jam, marcona almonds, seasonal fruit, and Sip's homemade crackers *Gluten free without crackers. Wine Pairing: Pinot Noir and Riesling, Beer Pairing: IPAs
$31.99
Five cheeses with homemade jam, marcona almonds, seasonal fruit, crackers, and other accoutrements . *Gluten free without crackers. Wine Pairing: Pinot Noir, Riesling, Beer Pairing: IPAs
$4.49
Romaine lettuce, tomato, cucumber, and roasted red pepper. Served with a side of garlic bread and choice of ranch or lemon vinaigrette. Serves 1. *Dairy Free without the side of garlic bread and served with the lemon vinaigrette. Gluten Free without side of garlic bread. Wine Pairing: Sauvignon Blanc and Pinot Gris, Beer Pairing: Malty and Sweet Beers
$13.99
Romaine lettuce, grilled peaches, strawberries, cucumbers, and pickled onions. Served with a side of feta, pecans, and balsamic glaze. *Vegan, dairy free, and gluten free without feta and garlic bread. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Golden Ale and Hefeweizen
$14.69
Romaine, roasted corn, red pepper, green onion, cilantro, fajita chicken, mozzarella, and corn tortilla strips, served with homemade southwest ranch. *Dairy, egg, and gluten free without southwest ranch, tortilla strips, garlic bread, and mozzarella. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Pilsner
$2.99
Slow cooked onions, garlic, beef broth, wine, and spices. *gluten and dairy free without crackers and bread. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Brown Ales
$3.29
Tomato broth based soup with cavatappi, beans, Tuscan vegetables, Italian sausage and spices. Topped with parmesan. *Gluten free without noodles, Dairy free without parmesan.
$3.29
Tomato broth based soup with cavatappi, beans, Tuscan vegetables, and spices. Topped with parmesan. *Gluten free without noodles, Dairy free without parmesan.
$3.29
Tomato broth based soup with cavatappi, beans, Tuscan vegetables, chicken, and spices. Topped with parmesan. *Gluten free without noodles, Dairy free without parmesan.
Desserts
$3.99
Topped with ice cream and caramel sauce. Wine Pairing: Zinfandels and Riesling, Beer Pairing: Scotch Ales and Brown Ales
$7.69
Our house made flatbread dough shaped into corks tossed in cinnamon sugar. Served with cannoli dip. Wine Pairing: Sweet White Wines and Pinot Noir, Beer Pairing: Stouts and Porters
$3.69
Whipped cream and seasonal topping. Wine Pairing: White Zinfandel or Moscato, Beer Pairing: Stouts
$3.79
Seasonal Fruit with an oat crumble and ice cream. Wine Pairing: Riesling, Beer Pairing: Belgians
$4.49
$10.99
Our house made flatbread dough shaped into corks tossed with cinnamon sugar, bananas, and pecans, topped with ice cream and caramel sauce. Wine Pairing: Sparkling Wine and Riesling, Beer Pairing: Pale Ale and Pilsner
$9.49
Perfect for any special occasion! Our house made flatbread dough shaped into corks tossed in cinnamon sugar and topped with sprinkles, chocolate sauce, and raspberry sauce. Served with a side of cinnamon butter and a celebration candle. Wine Pairing: Dry Rosé and Riesling, Beer Pairing: Belgian
$3.50