A vibrant New Zealand Sauvignon Blanc with aromas of ripe citrus and tropical fruits on the nose lead into a palate full of white peach and grapefruit. The crisp aromas are accented with chalky, mineral tones. Great acid backbone with a delicious finish.
Dry, medium-bodied Sauvignon Blanc. Intense lifted aromas of citrus peel, blackcurrant buds and fresh herbs. Flavors of delightful lime & citrus based mouth-watering intensity. Nice, crisp finish.
”lolailo is the ultimate anytime drink: light-bodied fruity and refreshing! Available in red and white lolailo is made from grapes indigenous to Spain with natural extracts of orange peels and Mediterranean cherries and grapes. Gluten Free
”lolailo is the ultimate anytime drink: light-bodied fruity and refreshing! Available in red and white lolailo is made from grapes indigenous to Spain with natural extracts of orange peels and Mediterranean cherries and grapes. Gluten Free
A delightfully refreshing with loads of natural lime and bursting with strawberry flavor! This lightly pink, blush hued, ready-to-drink wine cocktail, screams to be poured over ice and enjoyed anywhere relaxation and pleasure is in order, on the fly!
Brimming with bright lemon-lime citrus flavors, and notes of sunshine & beach. This easy to sip, ready-to-drink, classic margarita cocktail is flavorful, bold, and kicks a serious punch, without any hassle!
Spain - Lolailo is the ultimate anytime drink: light-bodied, fruity and refreshing! Lolailo is made from grapes indigenous to Spain, with natural extracts of orange peels, and Mediterranean cherries and grapes. Gluten Free
Maverick opens with bright aromas of raspberry, cranberry and hibiscus. Silky smooth and juicy on the palate, the wine offers a lingering finish of red fruit and subtle cherry cola hints. The 2019 Maverick is vibrant and expressive with elegant flavors and crisp acidity.
Iris Pinot Noir $37.00 each
This wine exhibits aromas and flavors of biting, tart red fruits, savory spices, and earthy notes.
Very suave, with effusive spicy notes on the aroma and lush, fresh flavors of raspberry and red plum that turn quite creamy. The luscious finish features plenty of snap to its ginger and white pepper notes.
A light and elegant Pinot Noir with ample red berry notes, gentle tannins and a very clean finish. Bright and fresh with red fruit character.
Features flavors of black cherry, wild strawberry and toasty caramel. It is complex with generous fruit and juicy tannins.
This lush and layered Pinot Noir is overflowing with intense aromas of black cherry, vanilla and toasty oak. Smooth with supple tannins, robust flavors of raspberry jam and strawberry are complemented by silky underpinnings of rich mocha and caramel. Jammy and voluminous, rich juicy ripe fruit lingers on through the finish.
Dark ruby red in color, this wine opens up with aromas of dark cherry, persimmon, dark chocolate, and sweet pipe tobacco. The palate is rich, robust, and well-balanced, with solid structure and intense flavors of bing cherry, cocoa, candied cranberry, and boysenberry. Superb depth and concentration complement rich tannins and lead into a smooth medium finish.
The appearance is a beautiful sherbert pink. This Rosé bursts at the seams with spring strawberry, ripe peach, candy watermelon, and white grapefruit. It’ll remind you that showing skin is always in.
Shows that patience and experience matter. Aging this wine for an average of 12 months in a combination of new and used French oak barrels imparts hints of vanilla, waffle cone, and toasty oak. A moderate grip of acidity and low tannins allow this expressive wine to complement a wide range of foods.
This wine has an elegant bouquet of black cherry, tea leaf, a slight caramel note, and lighter red fruit aromas. On the palate the wine has a delicate touch, with more flavors of red fruit, earth, and a long lasting savory quality.
Ruby red in the glass, this Pinot Noir has aromas of sour cherry, confectioners' sugar and red raspberry. In the mouth, it has flavors of juicy ripe cherry and cranberry. It has a persistent yet slightly tart finish.
Notes of black current, baking spices, violets, and sweet oak. The palate is big and juicy with succulent black cherry and showcasing a long finish with hints of leather and floral notes.
This wine shows its cool-climate origins in bright acidity, accenting the rich flavors of wild strawberries, black cherries and plum. Firm minerality grounds the wine. The tannins are firm, yet with silkiness on the finish, while oak barrel aging brings a smoky, sandalwood note.
Elegant, showcasing boysenberry and dried dark cherry fruit nestled among hints of ground spice, underbrush and mineral flavors. Round tannins are well integrate and balanced with along, velvety finish.
Deep ruby in color, it expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. On the palate, this lavish powerful wine is layered with juicy blackberry, ripe cherry, vanilla bean and brown butter.
Aromas of blackberry compote, mocha, vanilla, sweet leather and lavender. The fruit forward palate includes deep, dark fruit, cassis, chocolate and hints of molasses. Well structured with smooth tannins and a lengthy finish.
Bright with ripe red cherries leaping out of the glass, complementing aromas of boysenberry and spicy red plum in the mouth. This juicy and inviting wine shows flavors of milk chocolate, sweet red berries, and a slight oaky smokiness, all harmoniously blended in a matrix of soft and supple tannins. The delicate vanilla finish lingers long after the last sip is gone.
A deep wine with lush fruit and flavors of red currants and blackberries on the palate with a long , silky finish. The wine was aged in both French and American oak.
Bold, full bodied, luxuriously textured Cabernet Sauvignon. Aromas of licorice and blackberry. Flavors of dark fruit, black currants and vanilla. Well balanced with a great long finish.
Opens softly with luscious, dark fruit notes, seamlessly crosses the mid-palate and leaves you with a lengthy finish of blackberry compote and espresso. Organic and biodynamically farmed.
Remarkably fragrant Cabernet with prominent notes of eucalyptus, anise, clove and herbs. Layers of fresh blueberry, dried leaf, and cardamom emerge on the palate alongside graphite and notes of minerality.  Great balance and long finish. (Neal’s Favorite)
The wine’s weight is first felt on the front of the palate but then coats the entire mouth with placating tannins and a light, pleasing grittiness. Aromas of crème de cassis, hazelnut, cocoa, blackberry preserves, and a charry meat toastiness
North Coast Cabernet with a ripe black cherry core, twining with blackberry syrup, a subtle minerality, with the smokiness of charred French oak on the nose. The mouth is creamy and dense, with layers of juicy berries, darkest of dark chocolates, rich espresso & black pepper.
Delicious black-fruit flavors and judicious oak spices of vanilla and cedar make this full bodied wine attractive to sip and savor. This is a medium bodied cab that is fruity and pleasant on first taste that also has no bitterness as it finishes.
Ripe notes of red cherries, plums, and hints of chocolate. The addition of Petite Sirah, a variety we began growing in 1968, adds flavors of blueberry, boysenberry, and hints of black pepper. Finishing in new French oak imparts hints of toasty oak and a rich, silky mouth feel.
This wine displays dark fruit and olive, full bodied and agile, tobacco notes emerge, great finish with a deep dense aroma. Nose of black currant, blueberry, blackberry, plum, oak and mocha.
This full bodied red has rich flavors consisting of oak spice and vanilla with smooth tannins.
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