Tomato broth based soup with cavatappi, beans, Tuscan vegetables, chicken, and spices. Topped with parmesan. *Gluten free without noodles, Dairy free without parmesan.
French Onion Soup
Slow cooked onions, garlic, beef broth, wine, and spices. *gluten and dairy free without crackers and bread. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Brown Ales
Burrata Bruschetta Flatbread
Our homemade flatbread dough with a garlic butter sauce, bruschetta tomato mix, and mozzarella, topped with balsamic glaze and parmesan. Wine Pairing: Chianti and Pinot Grigio, Beer Pairing: German Wheat
Tomato broth based soup with cavatappi, beans, Tuscan vegetables, and spices. Topped with parmesan. *Gluten free without noodles, Dairy free without parmesan.
Romaine lettuce, tomato, cucumber, and roasted red pepper. Served with a side of garlic bread and choice of ranch or lemon vinaigrette. Serves 1. *Dairy Free without the side of garlic bread and served with the lemon vinaigrette. Gluten Free without side of garlic bread. Wine Pairing: Sauvignon Blanc and Pinot Gris, Beer Pairing: Malty and Sweet Beers
Smoked Chicken Wings
House smoked bone-in chicken wings tossed with your choice of sauce. Served with carrots, celery, and a side of ranch dressing. *Egg free without ranch. Wine Pairing: Sparkling Wines and Riesling, Beer Pairing: Pale Ales and IPAs
Coffee, Single Cup
Dark Italian Roast. Dine-in only
Peach and Strawberry Salad
Romaine lettuce, grilled peaches, strawberries, cucumbers, and pickled onions. Served with a side of feta, pecans, and balsamic glaze. *Vegan, dairy free, and gluten free without feta and garlic bread. Wine Pairing: Pinot Noir and Chardonnay, Beer Pairing: Golden Ale and Hefeweizen
Orange Juice Carafe 6 oz
6 ounces of fresh orange juice to mix with sparkling wine for your mimosa bar!
Avocado Tomato Flatbread
Our homemade flatbread dough with garlic butter sauce, house-made burrata, tomatoes, avocado, and mozzarella. Topped with green onion and cilantro. Wine Pairing: Sauvignon Blanc and Pinot Grigio, Beer Pairing: Pilsners and IPAs
Rose Prosecco 187ml Laluca
The wine pours an almost translucent bright yellow, with hints of green reflecting off the glass. The nose is instantly defined and distinctive, offering up bold orchard fruits, crisp pears, and lemon curd, all of which come together in a rich, creamy off-dry style that is extremely appealing. There is a deft touch of minerality, playing nicely against the subtle sweetness of the wine. The finish shows excellent length and fine overall balance.
Burnt Ends Potato Skins
Three potato cups filled with popper dip and BBQ seasoned burnt ends. Topped with green onion and served with a side of sour cream. Wine Pairing: Riesling and Pinot Noir, Beer Pairing: Pale Lager
Mini Ham & Cheese Croissant Each
White cheddar, egg, and prosciutto, served on a flaky croissant. Wine Pairing: Champagne, Sparkling Wine, Beer Pairing: Citrus or Fruity Beers. Price per person
Charles Smith Wines Boom Boom Syrah
This spicy Syrah has a strong sense of place...Washington State. Explosive aromas. Mouth filling and rich.
Sweet Corks with Cannoli Dip
Our house made flatbread dough shaped into corks tossed in cinnamon sugar. Served with cannoli dip. Wine Pairing: Sweet White Wines and Pinot Noir, Beer Pairing: Stouts and Porters
B.R. Cohn Cabernet Sauvignon
Aromatics of the wine unfold with tea leaf, black fruit and leather. Spices wrap around the nose while the palate suggests currant, blackberry and rhubarb evolve, becoming a spice rack of cinnamon, nutmeg and clove. Touch of vanilla mingles with notes of tobacco leaf.
Zardetto Prosecco 187ml
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes.
Topped with green onion and served with a side of apple sauce and sour cream. Wine Pairing: Sparkling Wines, Beer Pairing: Pale Ale and Hefeweizen
Pineapple Juice, Individual
Pineapple is as delicious to drink as it is to eat. Pop open a can to enjoy a burst of naturally sweet, tropical 100% pineapple juice with every sip.
White Frozen Fruit Sangria
Frozen peaches, apples, limes, and oranges
Our house made flatbread dough shaped into corks, tossed in garlic & parmesan, baked in the oven with loads of mozzarella and served with beer cheese & red sauce on the side. Wine Pairing: Sparkling Wine or Pinot Noir, Beer Pairing: Pilsner
Page 1 of 25
Results 1 - 21 of 523