Oktoberfest Corks

Our house made flatbread dough shaped into corks, tossed with beer cheese, bratwurst, and grilled onion, Topped with mozzarella and baked in the oven. Served with a side of mustard and pickled cabbage. Wine Pairing: Cabernet Sauvignon and Riesling, Beer Pairing: Pale Lager
$15.99 each